with warm local tortilla chips, pico de gallo
smoked salmon tossed in homemade tartar sauce served with grilled bread, celery sticks
tossed in truffle salt, smokehouse bacon, roasted green chilis, queso, parmesan cheese, micro greens & homemade ketchup
tossed in ginger chile glaze
roasted in rustic marinara topped with parmesan served with grilled bread
served with a cajun buttermilk garlic ranch
roasted tenderloin in a philly cheese sauce, served with buttermilk garlic ranch
crispy calamari with sweet peppers, rustic marinara sauce, parmesan cheese
please ask your server
smokehouse bacon, rustic croutons, tomatoes, julienne carrots, cucumbers
romaine lettuce, rustic croutons, parmesan cheese and our signature eggless caesar dressing
iceberg wedge topped with crumbled bleu cheese, smokehouse bacon, local diced tomatoes, cucumbers, carrots, microgreens, finished with classic vinaigrette
marinated tenderloin, bleu cheese crumbles, smokehouse bacon, diced local tomatoes, diced avocado, croutons, micro greens
crispy chicken, diced tomatoes, smokehouse bacon, diced avocado, local cheddar cheese, rustic croutons
grilled watermelon, field greens, feta cheese, fresh mint, Fresno chiles, tortilla strips, candied pecans tossed in vinaigrette
Hawaiian tuna seared rare, topped with Asian vinaigrette, avocado, pickled ginger and wasabi with local greens, sweet peppers
sliced chicken, mixed greens, tomatoes, cucumbers, tortilla strips, feta cheese, classic vinaigrette
Tillamook cheddar, shredded lettuce, tomatoes, onion, pickles, mustard & mayonnaise
Tillamook cheddar, bacon shredded lettuce, tomatoes, onion, pickles, mustard & mayonnaise
shredded lettuce, cheese-stuffed roasted chili, 1000 Island
black bean, quinoa, roasted beets patty, field greens, tomatoes, topped with ginger soy glaze
crispy pork belly, local tomatoes, field greens, club mayonnaise
crispy fried shrimp, shredded lettuce, pickles, tomatoes, homemade tartar sauce
crispy buttermilk fried chicken, lettuce, club mayonnaise, local tomatoes, pickles.
Available grilled or Nashville hot
grilled chicken, bacon, tomatoes, local swiss, avocado, honey mustard
served with french fries, dijon mustard & BBQ dipping sauce
served with french fries, homemade remoulade, malt vinegar
finished with a brown sugar maple glaze, southern rice, daily vegetable
seared jumbo shrimp, over southern rice topped with Tennessee whiskey cream sauce, daily vegetable
served over southern rice, topped with crispy shrimp, Tennessee whiskeycream sauce, daily vegetable
crispy chicken topped with local tomatoes, crispy capers, arugala and vinaigrette served with french fries
finished with chile ginger glaze, served with “NYO” mashed potatoes & daily vegetable
topped with maître d’ butter & lime served with “NYO” mashed potatoes
shrimp and crab sautéed in creole seasoning, garlic, red peppers, and scallions in alfredo sauce
sliced grilled chicken, sugar snap peas, diced red peppers, green peppers, scallions, lime juice in an alfredo sauce over penne topped with smoked gouda
8 oz. lump crab meat, baked and finished with Tennessee whiskey cream sauce, served with french fries
8 oz. served open face with horseradish cream sauce served with french fries
14 oz. ribeye soaked in soy, pineapple, ginger marinade, served with mac & cheese
8 oz. grilled and topped with herb butter and served with loaded mashed potato casserole
8 oz. coffee and molasses cured, grilled and topped with mongolian glaze, served with "NYO" mashed potatoes
14 oz. cajun rubbed & grilled, served with barrel-aged worcestershire and “NYO” mashed potatoes
pineapple and soy marinated tenderloin, grilled with seasonal vegetables and pineapple, served over southern rice, topped with mongolian glaze and micro greens
12 oz. prime New York strip grilled, topped with chimichurri sauce and arugala, served with french fries
14 oz. served with house made au jus and “NYO” mashed potatoes (LA)
extra cut available
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